10 must-try sandwiches
Valerie Grant
Tulsa has no shortage of the Western world's favorite meal, and this list is certainly not comprehensive (note the exclusion of burgers--too many in town to include just one). But you're missing out if you haven't tried at least one of these delicious local sandwiches.
Above:
Antoinette Baking Co.
Grilled Cheese of the Week
House-made cheddar and gouda pimento cheese, avocado and Burn Co. BBQ bacon
The Bramble Breakfast and Bar
Loxtrami
Pastrami-cured salmon, horseradish cream cheese, capers, and kale salad
Chimera Café
Bluebird
Grilled turkey, thick-cut bacon, pickled blueberry smash, brie and mayo
Cosmo Café
The Euro Beast
Roast beef, avocado, roasted red peppers, cheddar, horseradish cream cheese, red onions, tomatoes and spring mix
Florence Park Café
Roast Beef Sandwich
with red peper aioli
The Krazy Olive
Beef Trio
Corned and roast beef, pastrami topped with Swiss cheese
Lassalle’s New Orleans Deli
Roast Beef Po Boy
Roasted angus beef with homemade gravy
Lone Wolf
Kimchi Melt
(Sunday Brunch only at The Fur Shop)
​Phat Philly’s
Cheesesteak
Steak, grilled onions, bell peppers and cheese
Trenchers Delicatessen
Hot Pastrami on Rye
with grain mustard
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